Szechuan Shiitake



A southwestern Chinese sweet and pungent mushroom sauce. Gluten Free.
4 / 64 oz plastic pouches – $64.50*

*includes shipping & handling

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A southwestern Chinese sweet and pungent mushroom sauce.

Flavor: Tangy and full of succulent Shiitake mushroom pieces. Crushed Szechuan Peppercorns and a strong hint of fresh ginger give this sauce its unique character.
Applications: A perfect finish for fried seafood, noodles and rice dishes.
Ingredients: Water, cane sugar,naturally brewed soy sauce, fresh ginger root, rice wine vinegar, Shiitake mushrooms, rice starch, fresh garlic, fresh Cayenne, red chili peppers, Szechuan peppercorns, chives and spices.
Gluten Free.
Packed in 4×64 oz pouches-not resealable
Should Refrigerate after opening!

Product Specifications (download PDF)

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